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Classic Chicken Cheesesteak

Yields1 ServingPrep Time15 minsCook Time30 minsTotal Time45 mins

Chicken cheesesteaks are a good alternative to the original beef cheesesteaks! Cooked with delicious all white chicken, these steak sandwiches are also perfect for watching sports games, relaxing, hanging out with family and friends, or being down the shore!

 Philadelphia's Finest Chicken Steak Meat
 ½ teaspoon salt, pepper, additional seasonings
 Bread of choice
 1-2 Sliced cheese(s) of choice
 1 red or green pepper
 Diced onions
 Optional dressings such as honey mustard or deli mustard
1

Step 1
In a medium pan, prepare your meat on medium heat.

2

Step 2
Throw in a pinch of salt/pepper/seasoning of choice. Mix occasionally.

3

Step 3
This is optional. Toast your bread of choice in a separate ban. Add butter if needed.

4

Step 4
Once meat is done, evenly place on your bread. Add your toppings of choice, such as peppers and onions.

5

Step 5
Add dressing of choice if wanted, such as honey mustard or deli mustard. Then, add one or two pieces of cheese of choice.

6

Step 6
Enjoy!

Nutrition Facts

0 servings

Serving size

1 Sandwich

Amount per serving
Calories647
% Daily Value *
Total Fat 27g35%

Saturated Fat 7.2g36%
Trans Fat .5g
Cholesterol 105mg35%
Sodium 1006mg44%
Total Carbohydrate 55g20%

Dietary Fiber 3.5g13%
Total Sugars 6.4g
Protein 45g
Potassium 506mg11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.