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Classic Beef Cheesesteak

Yields1 ServingPrep Time20 minsCook Time30 minsTotal Time50 mins

The classic cheesesteak is Philadelphia’s original cheesesteak. Cooked with savory steak, this steak sandwich is meant to be enjoyed while watching sports, spending time with family and friends, being down the shore, or simply relaxing on a nice summer day!

 Philadelphia's Finest beef steak meat
 Sliced cheese(s) of your choice
 ½ teaspoon of salt, pepper, or seasoning of choice
 Bread of your choice
 1 Chopped sweet pepper
 Diced onions
 Optional dressings
1

Step 1
In a medium pan, prepare your meat on medium heat.

2

Step 2
Throw in a pinch of salt/pepper/seasoning of your choice

3

Step 3
This is optional. Once your meat is almost done, you can toast your bread of choice. Toast with butter if needed.

4

Step 4
Evenly place cooked meat onto bread. Add your toppings of choice, such as green peppers and onions. Optional dressing such as honey mustard or ketchup.

5

Step 5
Add cheese(s) of your choice.

6

Step 6
Enjoy!

Nutrition Facts

1 servings

Serving size

1 Sandwich

Amount per serving
Calories646
% Daily Value *
Total Fat 35g45%

Saturated Fat 14g70%
Trans Fat 13g
Cholesterol 67mg23%
Sodium 1920mg84%
Total Carbohydrate 52g19%

Dietary Fiber 2g8%
Total Sugars 6g
Protein 34g
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.