Chicken cheesesteaks are a good alternative to the original beef cheesesteaks! Cooked with delicious all white chicken, these steak sandwiches are also perfect for watching sports games, relaxing, hanging out with family and friends, or being down the shore!
Step 1
In a medium pan, prepare your meat on medium heat.
Step 2
Throw in a pinch of salt/pepper/seasoning of choice. Mix occasionally.
Step 3
This is optional. Toast your bread of choice in a separate ban. Add butter if needed.
Step 4
Once meat is done, evenly place on your bread. Add your toppings of choice, such as peppers and onions.
Step 5
Add dressing of choice if wanted, such as honey mustard or deli mustard. Then, add one or two pieces of cheese of choice.
Step 6
Enjoy!
Ingredients
Directions
Step 1
In a medium pan, prepare your meat on medium heat.
Step 2
Throw in a pinch of salt/pepper/seasoning of choice. Mix occasionally.
Step 3
This is optional. Toast your bread of choice in a separate ban. Add butter if needed.
Step 4
Once meat is done, evenly place on your bread. Add your toppings of choice, such as peppers and onions.
Step 5
Add dressing of choice if wanted, such as honey mustard or deli mustard. Then, add one or two pieces of cheese of choice.
Step 6
Enjoy!
