Not in the mood for a plain cheesesteak pizza? How about a chicken cheesesteak pizza? These delicious pizzas are typically made with a first-base layer of American cheese, topped with steak meat, peppers, onions, mushrooms, and provolone cheese. Just like a regular cheesesteak pizza, these are good for when you’re not sure what you’re in the mood for!
Step 1
Either prepare your pizza dough OR homemade dough any way you wish.
Step 2
Add as much pizza sauce as you want for the first layer.
Step 3
Add a base of shredded American cheese. Try to cover all the sauce.
Step 4
You can either precook your chicken steak meat, or you can add it uncooked. Spread evenly on top of sauce and cheese.
Step 5
Add toppings of choice, usually red or green peppers, diced onions, and mushrooms. Optional seasoning powder can be sprinkled on top.
Step 6
Sprinkle shredded provolone or cheese of choice on top of chicken meat and other toppings. Add optional basil leaves for more flavor.
Step 7
Bake for 45-65 minutes.
Step 8
Once done, let cool for 5-10 minutes.
Step 9
Enjoy!
Ingredients
Directions
Step 1
Either prepare your pizza dough OR homemade dough any way you wish.
Step 2
Add as much pizza sauce as you want for the first layer.
Step 3
Add a base of shredded American cheese. Try to cover all the sauce.
Step 4
You can either precook your chicken steak meat, or you can add it uncooked. Spread evenly on top of sauce and cheese.
Step 5
Add toppings of choice, usually red or green peppers, diced onions, and mushrooms. Optional seasoning powder can be sprinkled on top.
Step 6
Sprinkle shredded provolone or cheese of choice on top of chicken meat and other toppings. Add optional basil leaves for more flavor.
Step 7
Bake for 45-65 minutes.
Step 8
Once done, let cool for 5-10 minutes.
Step 9
Enjoy!
